Re: My Fanny Has No Fat
Doug Gary: “For more fat free and/or sugar free foods, your readership (and you for that matter) might check out a cookbook called The Compassionate Cook. It has all vegan (no animal products) recipes, and they are actually quite delicious.”
The full title, I see, is […]
If something’s too expensive, you probably don’t need it. If something’s too cheap, it’s probably no good.
